Shirataki Fine Noodles – 170 g Glutenfree Zhengkang

Shirataki noodles, also known as konjac noodles or yam noodles, are Japanese noodles made from konjac flour (yam flour) and used frequently in Japanese cuisine. Shirataki noodles contain no calories or carbohydrates.

NUDELN AUS KONJAKMEHL, ‘ZHENGKANG’ GLUTENFREI