Mat Kimchi (Sliced Cabbage) – 500 g Jongga

Finest cut cabbage Kimchi with unique seasoning provide a refreshing taste and crunchy texture. Goes well with almost all Asian dishes.

Ingredients: Cabbage, Radish, Salt, Rice paste(Rice powder, Water), Red pepper powder, Garlic, Korean leek, Chives, Onion, Fermented anchovy sauce(Anchovy, Salt), Kelp base sauce(Kelp extract, Sweetener:E420), Fermented shrimp sauce(Shrimp, Salt), Lactic acid bacteria, Ginger.