Hot Pepper Ground Mother Africa – 100 g Mother Africa

Hot Pepper Ground Mother Africa – 100 g

Mother Africa ground hot pepper adds a kick to soups and stews, and is also a key ingredient in ghanaian cooking when seasoning meat and fish, and making jollof rice.

Jollof rice originated in Senegal, but is popular throughout West Africa. The rice-based dish is flavoured with tomato purée, chilli (both ground and fresh), ginger and garlic powder. 

Ingredients