Gyoza Dumpling filled with kimchi, chicken and vegetables. The product is formed, steamed and quick frozen. The product must be heated before consumption. CJ bibigo kimchi & Chicken Mandu is a delicious dumpling that you can enjoy Kimchi’s deep spicy taste and chicken’s lightness at the same time. The crispy kimchi is sliced into pieces and mixed with chicken and various vegetables. It is made without using the main additives to enhance the taste of raw ingredients.
Product of : Korea.
Ingredients
Wheat flour, chicken meat and fat 17%, kimchi (16%) [Salted Nappa cabbage, radish, fermented sauce {fermented anchovy sauce (anchovy, salt, water), kelp broth (water sweetener: sorbitol, seaweed extract, fructose, flavor enhancer: Monosodium glutamate)}, seasoning sauce {water, sweetener: sorbitol, shrimextract, thickener: xanthan gum, yeastextract, flavor enhancer: monosodium glutamate}, paprika, garlic, thickener: xanthan gum, onions, leeks, scallions, starter cultures: Hydrolyzed soyprotein, ginger, salt], white cabbage 13%, onions 10%, drinking water, soyprotein, scallions 3%, tapioca starch, Rice-based alcoholic beverage, soysauce [water, soybeans, wheat, salt], garlic 1%, yeastextract, protein powder [chicken protein, acidity regulator: Citric acid], salt, gluten, red pepper powder, sugar, sesame oil, canola oil, vegetable broth [rock salt, corn starch, onions, carrots, sunflower oil, spices, herbs], natural flavor [maltodextrin], black pepper powder, ginger powder.