Sri Lankan speciality namkeen.
A staple in Sri Lankan cuisine, Devilled Dhal is a flavourful mix of lentils, onions, and spices. With 220g of hearty goodness, this dish is a good source of protein and fibre. Enjoy the unique blend of sweet, sour, and spicy flavour’s that will leave your taste buds satisfied.
Devilled Dhal – 220 g