Aloo Bhujia, with its crunchy and zingy taste, can be enjoyed on its own or eaten in many creative ways, like in a parantha, with break and ketchup or on poha, chaats etc. Haldiram’s Aloo Bhujia is a crunchy, tasty and flavourful snack that brings you an authentic taste originated from Bikaner. Comes from the perfection of making Bhujia using quality ingredients. The crispy texture and combination of spices gives you a great taste.
Ingredients :
Potato (44%), Edible Vegetable Oil (Cotton Seed, Corn & Palmolein Oil), Gram Pulse Flour, Tepary Beans Flour, Rice Flour, Edible Starch, Iodized Salt, *Spices & Condiments (Coriander Powder, Cumin Powder, Mango Powder, Garlic Powder, Onion Powder, lemon Powder, Ginger Powder, Red Chilli Powder.