Not for the faint hearted!
The Scotch Bonnet pepper is amongst the hottest pepper and named because the peppers actually look like traditional Scottish Tam o’Shanter hats.
Sweet, fruity, smokey sauce that packs a real punch.
Vegan, Gluten free.
Ingredients:
Habanero Mash (64%)(Habanero Peppers, Scotch Bonnet Peppers, Salt, Acid (Acetic Acid)), Water, Acid (Acetic Acid), Salt, Onion Powder, Mustard, Modified Maize Starch (E1414), Stabiliser (Xanthan Gum).